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The Tender Texan Jodi Thomas
Publisher: Penguin Group (USA) Incorporated

Continue cooking, stirring often, until the meat is tender, about 30 minutes. "In this recipe, chunks of lean beef are simmered with fresh tomatoes, bell pepper, onion, garlic, and Mexican seasonings to make a rich spicy gravy (guisada). Serve with warm tortillas and garnish with guacamole, sour cream, and/or cheddar cheese for awesome guisada tacos. Open source travel guide to Texas, featuring up-to-date information on attractions, hotels, restaurants, nightlife, travel tips and more. Indeed, the Dallas Cowboys and I began life in Texas on almost the same day. General Merchandise in Albany and Taste of Texas steak house in Houston's west side. Chicken Fried Steak is cube steak pounded until tender, breaded, and fried in a pan, usually topped with a peppery, creamy white gravy and served with a side of mashed potatoes and beans. If your gravy is too thin, whisk a 1/2 cup of salt, black pepper, paprika, and water. I wasn't born in Texas, to my dismay, but I got here as quickly as I could, at the tender age of one year old, over 50 years ago. Free and reliable advice written by Wikitravellers from around the globe.